Market

3.7/5 baserat på 8 recensioner

Contact Market

Adress :

Rosenlundsgatan 8, 411 20 Göteborg, Sweden

Telefon : 📞 +
Kategorier :
Stad : Göteborg

Rosenlundsgatan 8, 411 20 Göteborg, Sweden
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Chuwon Kim on Google

The food was okay but very OVERPRICED. We ordered 4 portions of the group menu and were served as much side dishes as those who ordered 2 portions. The portions were tiny compared to the price. We received 3 leaves of lettuce and 3 buns... for 4 portions. When asked if we can have more lettuce, the staff said this is usually what comes with the set, but she can provide us some. Turn out she charged 49 kr for 5 lettuce leaves... We went home hungry after paying over 300 kr per person! According to my friend who have been here many times, the portion used to be much bigger with more generous side dishes.
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Ray MILLIEN on Google

Great Korean food and excellent service!
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Brosk Menmi on Google

The food was great, but the service was extremely slow even with the 30% guests compared to a normal evening at a restaurant. In a 2h sitting, we ended eating the main course 10 minutes before leaving the restaurant. We ordered some starters that were recommended and we were told they could be brought in with the main courses. This was their own idea and it wa compelling since we had kids with us. The first starters arrived at 21 (we entered the restaurant at 20) and the main course after 2130. We had to basically rush it and go out. No compensation was given and no information to delays were given in beforehand either. They just blamed it on the kitchen when I were the one that brought it up. The food was great, but serving and attitude is way below par with a nonchalant attitude.
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Robel Dam on Google

Unfortunately, I can't comment on their food but I can absolutely review the service. We were a group of twelve plus two kids with a reserved table. 4-5 people in our company thought that our waitress Linnea had a condescending tone when she wanted us to wait for her to show us to our table. One in our group is more outspoken so he immediately told her he thought she had a bad attitude. This led to them both having a heated discussion until it reached the point where Linnea told him to LEAVE. I mean, what?! If a customer thinks you have a bad attitude you don't talk back and escalate. Instead, you say: "I didn't mean it that way, but if you think I did, I'm very sorry." The end, problem solved! But he never got an excuse, instead she INSISTED that he should leave, so in the end we all left.
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Parvin Zare on Google

Exciting menu, with a very bright and fresh interior and very friendly staff.
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Thomas Daley on Google

After dining in hundreds of restaurants in Canada and 9 different European countries, I can say beyond a shadow of a doubt this was the absolute worst dining experience of my entire life. Let's begin. Our group of 3, had reservations for 7pm on Saturday October 17th. We arrived at exactly 7pm and had to line up outside the restaurant for 10 minutes, then another 5 minutes inside waiting to be seated. At this point an eardrum piercing alarm began going off and did so for an extended period of time. By 7:40 the alarm had finally stopped and we were able to place our drinks order. One of our drink orders was not put in the system and caused an extended wait. The same can be assumed for our food order which took close to an hour to receive. When it did arrive it was good, so credit to the kitchen staff for that. We were very hungry so ended up eating quickly. Our guest ordered a second glass and was preparing to relax when our server came by and rudely told us we had been there too long and had to leave because they needed the table for another reservation. Our guest had to finish over half a glass of wine in a few seconds and none of us even had a chance to order dessert. Now, I have worked as a server and bartender myself. I have worked in kitchens and I worked giving food tours of restaurants for a number of years in Vancouver Canada. I know schedules can run behind, alarms can go off and orders can get lost in the shuffle. That is excusable. Rudeness towards paying customers who an being perfectly respectful is not excusable. This establishment and server ruined what should have been an enjoyable dinner. At the most hopfully managment reads this and takes the time to properly train their servers or if they are incapable of polite service terminates their employment. At the very least I hope others potential customers read this and decide to take their business elsewhere.
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R C on Google

I had a dish called 'ssam'...and It was soppose to be Korean food but it wasn't...it was just mixing many countries food and was expensive...
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Stefan Jernberg on Google

Great food, super friendly staff, but painfully slow service. Great cocktails, you must try their fun and tonics. They're much better than anything I've ever tried. The carnivores really loved the meat and the the Beijing duck. The vegetarians loved the sweet potatoes, the stew, the collieflower.

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